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Thursday, April 14, 2011

Herbal Tuna Salad with Avocado!

We just had lunch at Panera our favorite place.  So I feel like I won't get hungry again if I talk about this lunch that was a joint effort the other day.  We split a can of tunafish between us and add light mayo (my add), a hard boiled egg (our add), peas and carrots (his add) and then herbs (my adds), one tablespoon of chives and parsley and 1/2 tablespoon of salad burnet and oregano.  Quarter an avocado and give part to each person.  I get the lesser of that split.  A few olives of your choice.  Some lettuce and tomato.  It was very delish.  Off to see Jane Eyre at the movies.  Just the Herbal Husband was sorta bored! His words!  I loved it!  Beautiful day in the 'Burgh! Talk to you later.

6 comments:

  1. Sounds yummy and looks yummy too. So you're off playing right now. Darn - wish I was. Enjoy your movie.

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  2. It's always nice to make a nice meal together. Looks very good.

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  3. It was very yummy, Carol. The movie was wonderful, Becca! Can't wait for a new kitchen next year, TG! Thanks ladies for stopping by.

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  4. That looks delicious!

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  5. It was and very easy to do, Mina. Thanks for stopping by!

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Lemon Verbena Lady